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- ...proper handling, storage, and labeling of ingredients. Operate kitchen equipment safely and efficiently. Assist in stock rotation using FIFO (First-In, First-Out) method. Health, Safety & Hygiene Compliance Follow food safety and sanitation...
- ...medium term. Job Description The storekeeper is primarily responsible for receiving, dating, and storing, and maintaining rotation of goods. They pull requisitions, decant, palletize, and retrieve products, equipment, uniforms, etc. and deliver to units as...