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- ...of cash inflows and outflows. POS and System Management: Operate point-of-sale (POS) terminals efficiently. Ensure all items... ...into the system. Report POS malfunctions or errors to supervisors promptly. Assist in updating product prices and inventory information...
- ...proper storage of food items, and assisting with general kitchen operations to uphold hygiene and service standards. **Key... ...freshness. * Report low stock or expired items to the chef or supervisor. **4. Equipment Handling** * Operate kitchen appliances...
- ...guidelines at all times. Perform deep cleaning tasks when required. Assist with any other cleaning duties assigned by the supervisor. Requirements Previous experience as a cleaner is an advantage but not compulsory. Ability to work with minimal supervision...
- ...About the Role The Chef will be responsible for overseeing all kitchen operations, including menu planning, food preparation, quality control, and kitchen staff supervision. The role ensures that all meals are prepared to the highest culinary standards, maintaining...
- ...Description The Restaurant Manager will be responsible for overseeing daily restaurant operations, ensuring excellent customer service, staff efficiency, and smooth workflow in both the dining and service areas. The role involves managing staff performance, maintaining...
- ...Job Summary The Assistant Restaurant Manager supports the Restaurant Manager in overseeing all aspects of restaurant operations. He/She ensures excellent customer service, smooth daily activities, staff coordination, and adherence to company standards. The role...
- ...versatile Chef to join our team. The ideal candidate will prepare delicious, well-presented meals for guests, manage the kitchen operations, and maintain the highest standards of hygiene and food quality. Key Responsibilities Plan, prepare, and present a variety...
