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- ...standards Work effectively with kitchen and service staff Requirements : Proven experience as a Chef or Cook Excellent culinary skills Ability to work under pressure Good communication and teamwork skills Knowledge of food safety and hygiene...
- ...ensure smooth operations. Qualifications and Experience Minimum of SSCE, OND, or relevant vocational training in Catering or Culinary Arts. Proven experience as a Cook in a hotel, restaurant, or hospitality establishment. Ability to prepare a wide range of...
- ...committed to delivering excellent guest experiences. We are seeking a skilled chef to be an extension of that brand by joining our culinary team in preparing high-quality meals, maintainingkitchen standards and contributing to an exceptional customer experience....
- ...Job Summary ~ We are seeking a talented and experienced Chef to oversee food preparation, maintain high culinary standards, and ensure exceptional dining experiences for our customers. Key Responsibilities Prepare and present high-quality meals in line with...
- ...in baking (bread and pastries) Strong knowledge of baking techniques, dough fermentation, and recipe scaling Certification in Culinary Arts or Baking is an advantage High level of discipline, accuracy, and attention to detail. Salary N150,000 - N200,000 /...
- ...stock rotation. Work collaboratively with kitchen and service teams. Requirements OND, HND, Bachelor's Degree, or relevant culinary training. Basic knowledge of food preparation and kitchen operations. Ability to work in a fast-paced environment. Strong...
- ...Job Summary We are looking for a skilled Chef to cook delicious, healthy meals using authentic culinary traditions from Edo State. The ideal candidate must know how to prepare low-fat, highly nutritious local dishes that promote wellness without sacrificing traditional...
- ...Support sales growth through product innovation and customer satisfaction. Requirements Bachelor's Degree, HND, OND, or relevant culinary qualification. Strong leadership and organizational skills. Knowledge of pastry production and food safety standards....
- ...About The Role ~ The Executive Chef is responsible for overseeing all culinary operations within the hotel, ensuring the highest standards of food quality, creativity, hygiene, and guest satisfaction. This role leads kitchen teams across multiple outlets, maintains...
- ...manage large orders efficiently. Job Requirements Education: Minimum of SSCE; additional certification in Cake Decoration or Culinary Arts is an added advantage. Experience: Minimum of 3 years proven experience as a Cake Decorator in a professional bakery...
- ...service operations. The ideal candidate should be skilled in preparing a variety of local and continental dishes, possess excellent culinary expertise, and demonstrate professionalism in kitchen management. Responsibilities Prepare and cook a variety of local and...
- ...: Pastry Chef Job Location : Kano Deadline : July 09, 2026 Quick Recommended Links Job Summary ~ A skilled and experienced pastry chef with excellent knowledge and culinary expertise in recipe development, inventory and cost control, and kitchen management....
- ...Minimum 3 years of professional kitchen experience, with hands-on exposure to fusion cuisine, both Afro and international. A culinary school qualification is an advantage, though strong proven experience will be considered. Solid knowledge of diverse ingredients...
- ...stand for long periods. Good attitude, discipline, honesty, and teamwork spirit. Preferred Qualifications Catering or culinary training certification is an added advantage. Previous experience in a corporate or hospital kitchen environment is an advantage...
- ...hygiene in the pastry section. Comply with food safety and sanitation standards. Requirements OND, HND, SSCE, or relevant culinary qualification. Basic knowledge of baking and pastry preparation. Ability to work efficiently in a fast-paced environment....
- ...Recommended Links Job Summary Our client is a bespoke catering company based in Gbagada, specializing in creating exceptional culinary experiences for corporate events, social gatherings, and private functions. They pride ourselves on delivering personalized service...
- .../ Hospitality Management / or related field. At least 2 year of experience as a Procurement Officer in the food and beverage, culinary, or related area is a must. MS Office proficiency and knowledge of any ERP software are added advantages. Outstanding interpersonal...
- ...customer retention QUALIFICATIONS/ EXPERIENCE/ KNOWLEDGE Bachelor’s degree or HND in Hospitality Management, Food Technology, Culinary Arts, Business Administration, or related field. Minimum of 5 years’ proven experience in café operations, food service...
- ...Job Summary ~ A skilled and experienced pastry chef with excellent knowledge and culinary expertise in recipe development, inventory and cost control, and kitchen management. Application Closing Date 30th June, 2026 How to Apply Interested and qualified...
- ...Location: Ikate, Lagos Our client is a premium Afro fusion restolounge in Ikate, Lagos seeking a Head Chef who combines formal culinary training with genuine creative vision. We are hiring for excellence. If you do not hold a qualification from a recognised culinary...
70000 NGN per month
...required Requirements / Qualifications Minimum of Secondary School Certificate (SSCE) or equivalent Professional culinary training or catering certification is an added advantage Minimum of 4 years' experience as a cook or caterer (hospital, hotel...- ...remaining days, the chef will be responsible for maintaining the general cleanliness and tidiness of the home. Key Responsibilities Culinary Responsibilities: Prepare fresh, nutritious, and well-balanced meals daily for an elderly couple. Develop meal plans...
- ...The Executive Chef is a creative culinary visionary and structured operator responsible for the overall culinary identity of the establishment. This leadership role oversees all back-of-house operations, ensuring the highest echelon of ingredient quality, artistic presentation...
- ...under the Head Chef and take full ownership of the kitchen in their absence. If you do not hold a qualification from a recognised culinary school or have never worked in a fine dining environment, please do not apply. What you will do: Support the Head Chef in the...
- ...baking operations, ensuring the delivery of exceptionaldesserts, baked goods, and confectioneries. This role requires exceptional culinary creativity to design menus that reflect a refined, modern aesthetic while incorporating natural palettes. The Pastry Chef will...
- ...degree in Hospitality / Hotel / Restaurant & Nutrition, Catering & Hotel Management, Hospitality / Hotel / Restaurant Technology, Culinary Arts, Hospitality / Hotel / Restaurant Science, or a related field. ~8–10 years of experience in food production, preferably in...
- ...Location : Lagos Deadline : June 18, 2026 Quick Recommended Links Job Description As a Sous Chef, you will collaborate with our culinary team to craft flavorful dishes that nourish both body and mind As well as having an excellent presentation, organizational and...
- ...ordering kitchen supplies while maintaining cost efficiency. Qualifications & Experience ~Education: A Degree or Diploma in Culinary Arts, Hospitality Management, or equivalent professional kitchen experience is preferred. ~2–5 years of proven experience as an...
- ...and contribute to an excellent dining experience forexpatriateemployees. This role is ideal for an individual with a passion for culinary excellence, strong teamwork skills, and the ability to work efficiently in a fast-paced, multicultural environment. Key...
- ...and mentoring of junior kitchen staff when required. Requirements OND, HND, or Bachelor's degree in Hospitality, Catering, Culinary Arts, or related field. Minimum of 3years’ experience in a similar role (hospitality, catering, aviation catering, hotels, or large...
