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- ...manager when supplies run low. Minimum Requirements ~ Education: National Diploma (ND), SSCE, or formal training from a recognized culinary/catering school. ~2 to 5 years of cooking experience in a commercial or restaurant kitchen. Skills: Ability to work...
- ...kitchen stations during busy service hours. Requirements & Qualifications Education: High School Diploma or equivalent; a formal culinary arts degree, certificate, or vocational training is preferred. Experience: Minimum of 4 to 10 years of prior experience working...
- ...Job Location : Edo Deadline : December 06, 2026 Quick Recommended Links Job Description Are you passionate about crafting culinary delights that leave a lasting impression? We are currently seeking a Sous Chef to join our vibrant team; you infuse our culinary...
- ...and organization Teamwork and reliability Qualifications & Requirements Minimum of SSCE or equivalent qualification. Culinary training or certification is an added advantage. Proven experience as a Cook or Kitchen Assistant in a restaurant setting preferred...
- ...November 30, 2026 Quick Recommended Links Job Role Overview We are looking for a skilled and passionate Chef / Cook to join our culinary team. In this role, you will be responsible for preparing high-quality meals, maintaining consistency in taste and presentation,...
- ...cleaning chemicals and equipment safely. Maintain cleanliness and organization of dishwashing and storage areas. Support the culinary team by ensuring clean equipment and utensils are available during service. Report maintenance issues and hygiene concerns to...
- .../ Hospitality Management / or related field. At least 2 years of experience as a Procurement Officer in the food and beverage, culinary, or related area is a must. MS Office proficiency and knowledge of any ERP software are added advantages. Outstanding interpersonal...
- ...challenges to management. Qualifications and Requirements ~ Minimum of SSCE, OND or relevant professional qualification in Catering, Culinary Arts, Food Production or Hospitality Management. ~2–3 years' practical experience as a Cook in a hotel, restaurant or reputable...
- ...punctual, neat, and attentive to detail. Ability to work effectively with kitchen assistants and other team members. Relevant culinary training is an added advantage. Salary N120,000 monthly Application Closing Date 8th December, 2026. How to...
- ...organized, and customer-friendly bakery environment. Requirements Minimum of B.Sc, HND, or relevant professional certification in Culinary Arts, Hospitality, or a related field. Proven experience as a Pastry Chef, Baker, or in a similar role within a bakery, hotel,...
- ...Location : Abuja Deadline : December 06, 2026 Quick Recommended Links ~ The Executive Chef is responsible for overseeing the entire culinary operation, ensuring exceptional food quality, presentation, and service. Responsibilities Key responsibilities include:...
- ...variety of continental dishes. Knowledge of food safety and kitchen hygiene standards. Good organisational and time-management skills. Ability to work effectively in a fast-paced kitchen environment. Culinary training or certification is an added advantage....
- ...REQUIREMENTS & QUALIFICATIONS Minimum of 1–2 years' experience in a professional kitchen or similar food service environment. Culinary training or certification is an added advantage. Basic knowledge of cooking techniques, ingredients, and food preparation...
- ...strong personal hygiene. Good communication and organisational skills. Willingness to live within the residence in Ibadan. Culinary training or a relevant professional certificate would be an advantage. Applicants should be able to provide credible references...
- ...staff and kitchen assistants. * Ensure timely meal preparation and service. Requirements * Minimum of HND in Catering, Culinary Arts, or a related field. * Proven experience as a Chef. * Strong cooking skills and knowledge of diverse dishes. * Excellent...
- ...in a single full-fledged establishment or spanned across multiple kitchens. Education & Training: A degree, HND, or diploma in Culinary Arts, Hospitality Management, or a related field; formal training from a recognized culinary school is a strong advantage. Team...
- ...safety, hygiene, and presentation. The ideal candidate will have experience in a fast-paced hospitality environment, possess strong culinary skills, and be committed to delivering an outstanding dining experience for guests. Key Responsibilities Prepare, cook, and...
- ...Job Description We are looking for a reliable and hardworking Kitchen Assistant to join our culinary team. You will support the chefs with food preparation and keep our kitchen clean, organized, and well stocked, helping us deliver an exceptional fine dining experience...
- ...cook in a restaurant or private home. ~ Strong knowledge of food preparation, portion control, and flavour balancing. ~ Relevant culinary training, certification, or equivalent practical background. ~ Good communication and time-management skills. ~ Must live...
- ...hygiene standards. ~ Good organisational and time-management skills. ~ Ability to work in a fast-paced kitchen environment. ~ Culinary training or certification is an added advantage. Salary N200,000 – N300,000 monthly (Open). Application Closing Date...
- ...and pizza preparation. Creativity and excellent attention to detail. Ability to work early mornings and under pressure. Culinary certification is an added advantage. Application Closing Date 30th December, 2026. Method of Application Interested...
- ...field. Experience: 5+ years of progressive leadership experience in restaurant management or broader hospitality environments. Culinary training or professional industry certifications are highly advantageous. Age: 35 - 50 years old Skills: Financial Acumen...
- ...15, 2026 Quick Recommended Links Responsibilities ~ Working closely with the founder to manage diary, admin, errands and the day-to-day moving parts of a busy culinary business. Requirement ~ Interested candidates should possess relevant qualifications....
- ...service, staff productivity, and successful event execution. Qualifications & Experience Education: HND / Bachelor's Degree in Culinary Arts, Hospitality/Catering Management, Food Technology or related field. Professional culinary certification is an added advantage...
- ...Accommodate special dietary requirements and meal preferences. Requirements Must possess a Degree, HND, or relevant qualification in Culinary Arts, Hospitality Management, or a related field. Must have practical cooking skills and a good understanding of food...
- ...Qualifications & Requirements Education: High school diploma required; a degree in hospitality management, business administration, or culinary arts is a strong advantage. Experience: Typically 5+ years of progressive leadership experience in restaurant or hospitality...
- ...Delta Deadline : December 06, 2026 Quick Recommended Links EDUCATIONAL QUALIFICATIONS ~ Certificate, Diploma, OND, HND, or BSc in Culinary Arts, Catering, Food Production, Hospitality Management, or a related field. Equivalent professional culinary training and...
- ...consistent food quality, and support the smooth running of daily kitchen operations. The ideal candidate should demonstrate strong culinary skills, leadership ability, and the capacity to guide junior kitchen staff while working closely with the Sous Chef....
- ...variances promptly. Requirements ~3–5 years’ experience as a Chef, preferably in a restaurant or hospitality environment. ~ Culinary/Hospitality qualification is an advantage. ~ Strong knowledge of food preparation, kitchen operations and food safety. ~...
- ...Job Location : Lagos Deadline : November 15, 2026 Quick Recommended Links Job Summary: ~ Lead kitchen operations, maintain high culinary standards, manage commercial recipe preparations, and oversee food quality and hygiene across our food service lines. Key...