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- ...stock and place orders Ability to follow all sanitation procedures Check quality of ingredients Follow established portion control guidelines Maintain facility cleanliness Oversee Kitchen Operations Ability to work in a team Arranging final dishes...
- ...environment. Conducting performance evaluations and providing feedback to staff. Financial Management: Managing hotel budgets and controlling expenses. Monitoring revenue and occupancy rates, implementing strategies to maximize profitability. Analyzing financial...
- ...utensils and dishes Assisting with food preparation and cooking Cooking Excellent communication and teamwork skills Inventory control Operating kitchen machinery Perform other kitchen duties as directed Sanitising food preparation areas Serve or...
- ...operations, including cash flow, security, and compliance with regulations. Financial Management: Managing the branch budget, controlling expenses, and maximizing profitability. Risk Management: Identifying and mitigating potential risks to the branch, such as fraud...
- ...preferably in aluminum production or fabrication. - Strong understanding of production processes, project management, and quality control standards. - applicant must have experience in iron and steel sector. *Key Skills & Attributes:* - Proven leadership and team...