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- ...meals. Monitor inventory, order supplies, and control food costs. Maintain cleanliness and organization of the kitchen and storage areas. Train and mentor kitchen staff to improve skills and performance. Ensure compliance with hygiene, health, and...
- ...Cut, trim, and prepare meat, poultry, and fish according to kitchen specifications. Ensure meat quality, freshness, and proper storage. Maintain cleanliness and organization of the butchery area. Follow food safety, hygiene, and health standards....
- ...of all operational staff with GWP, GSP and agreed clients' SOPs. Drives the quality culture of the DC as it pertains receipt, storage, dispatch, and distribution of all products in the DC. Prepares and forwards to the line managers relevant Monthly Reports based...
- ...demands. Monitor inventory and report shortages or spoilage. Maintain cleanliness and organization of kitchen workstations and storage areas. Train and mentor junior staff to improve skills and efficiency. Ensure adherence to hygiene, health, and safety...