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- ...the receipt of incoming goods, inspecting for quality and accuracy, and managing the distribution of items to users or customers. Storage and Handling: Ensuring proper storage and handling of all items to prevent damage, deterioration, or loss. Record Keeping:...
- ...kitchen duties as directed Sanitising food preparation areas Serve or distribute food Clearing refrigerators, freezers, and storage rooms Monitoring kitchen stocks and ordering supplies Prepare meat and poultry for cooking Preparing hot beverages for...