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- ...Step in to lead kitchen operations in the absence of the Head Chef. Requirements 5-7 years’ experience as a Sous Chef or senior cook in a reputable restaurant. Strong knowledge of culinary techniques, kitchen operations, and menu planning. Excellent leadership...
- ...accidents. 10. Budgeting and Financial Reporting - Develop project budgets, track expenses, and monitor financial performance to ensure projects are executed within budgetary constraints. - Prepare financial reports, forecasts, and analyses for senior management review.
- ...opportunities for growth, innovation, and competitive advantage. Prepare and present sales reports, performance analyses, and forecasts to senior management, offering insights, recommendations, and updates on sales activities and results. Requirements Bachelor’s Degree...
