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Search Results: 17 vacancies
- ...Our client is a growing restaurant renowned for its exceptional service. Job Summary The Restaurant Manager has the primary responsibility of managing and overseeing all Food and Beverage operations of the entire Restaurant, the Bar, the Kitchen and the entire...
- ...Our client is a growing restaurant renowned for its exceptional services. Job Summary The Accountant has the primary responsibility... ...sanitation and safety regulations for all delivered or purchased food items. Ensure adherence to HACCP standards for all food items...
- ...Eat 'N’ Go Limited is a restaurant group on a mission to become the premier food operator in Africa. So far, our growing family consists of three international brands, Domino's Pizza, Cold Stone Creamery & Pinkberry. Eat ‘N’ Go limited officially started operation...
- ...Eric Kayser is a restaurant in Ikoyi, Lagos State. Through its research, expertise and innovation, Eric Kayser has been able to retain its... ...(CRM) software Knowledge of restaurant operations and food safety protocols Application Closing Date 7th July, 2025....
- ...Eat ‘N’ Go Limited is a restaurant group on a mission to become the premier food operator in Africa. So far, our growing family consists of three international brands, Domino’s Pizza, Cold Stone Creamery & Pinkberry. Job Title: Customer Experience Specialist Location...
- ...aspects of cost control across our hospitality units, including restaurants, short-let accommodations, and event spaces. You will be... ...outlets. Ensure accurate recording and valuation of inventory (food, beverages, linen, amenities, etc.). Investigate and reconcile...
- ...Lisse Africa – Our client is a start-up restaurant that specializes in making sushi rolls from various types of seafood. Job Title: Trainee Chef Location: Victoria Island, Lagos Employment Type: Full-time Job Summary ~ The successful candidate will be required...
- ...Position Overview We are seeking a highly skilled Senior Accountant to join our team at Eric Kayser an internationally renowned restaurant committed to delivering exceptional dining experiences. As a Senior Accountant, you will play a crucial role in managing...
- ...in Lagos. Requirements Job Title: Assistant Bartender (Assistant Server/Mixologist) Sector: Hospitality (Lounge, Restaurant & Bar) Location: Victoria Island, Lagos Offers; Basic Net Salary: NGN 40,000 – 45,000 per month Approximate Service...
- ...Employment Type: Full-time Objective of the Role ~ To ensure the accurate and appealing arrangement of all bakery, pastry, and food items in the display areas, while maintaining freshness, cleanliness, and product availability in line with Eric Kayser’s brand...
- ...Lagos Employment Type: Full-time Department: Support & Back-of-House Job Summary Are you passionate about hospitality, food service, or customer experience? We are expanding with two exciting new branches opening soon in Lekki and Chevron we’re looking...
- ...Chevron, Lagos Employment Type: Full-time Department: Support & Back-of-House Details Are you passionate about hospitality, food service, or customer experience? We are expanding with two exciting new branches opening soon in Lekki and Chevron We’re...
- ...Position Overview We are seeking a highly skilled Senior Accountant to join our team at Eric Kayser an internationally renowned restaurant committed to delivering exceptional dining experiences. As a Senior Accountant, you will play a crucial role in managing...
- ...below: Job Title: Central Kitchen Staff Locations: Lekki and Chevron, Lagos Employment Type: Full-time Department: Kitchen & Food Production Details Are you passionate about hospitality, food service, or customer experience? We are expanding with two...
- ...written and verbal. Strong people skills. Excellent phone etiquette. Outstanding organizational skills. Ability to stay calm when customers are stressed or upset. Fast in typing with computer. Must have worked as a customer service personnel in a restaurant Note
- ...quality checks and ensure that products meet set standards for texture, flavor, and appearance. Maintain high standards of hygiene, food safety, and equipment maintenance in accordance with company and health regulations. Monitor baking times, temperatures, and...
- ...selection, vendor management, staffing, permits, and equipment rentals. Work closely with the production and kitchen teams to ensure food and beverage availability, timely preparation, and high-quality presentation during events. Liaise with the marketing team to...