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- ...Train new kitchen staff on: FFC recipes and cooking techniques Portion control and plating Food safety and hygiene protocols Equipment usage and safety. Performance Monitoring: Monitor individual staff performance and provide daily feedback. Document...
- ...development to ensure continuous improvement Ensure resolution of escalated customer queries and complaints as per defined escalation protocol Identify opportunities to improve product and service offerings based on the voice of the customer Contribute and identify...
- ...with Production teams to ensure machines operate within required performance standards. Follow safety procedures and maintenance protocols to prevent accidents and equipment damage. Maintain accurate maintenance records, service logs, and equipment documentation....