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- ...construction finishes. Ensure compliance with relevant regulations, permits, and company policies. Enforce health and safety protocols on all project sites and during events. Requirements Bachelor`s Degree in Business Administration, Hospitality Management,...
- ...Job Summary The Assistant Restaurant Manager supports the Restaurant Manager in overseeing all aspects of restaurant operations. He/She ensures excellent customer service, smooth daily activities, staff coordination, and adherence to company standards. The role...
- ...Purpose Statement We are seeking a Chef Assistant to support the preparation, cooking, and presentation of wholesome, health-focused meals. This role involves working alongside the Chef and kitchen team to ensure all dishes align with dietary preferences while delivering...
- Summary The Kitchen Assistant supports the chef or cook in preparing meals for guests, maintaining cleanliness in the kitchen, ensuring proper storage of food items, and assisting with general kitchen operations to uphold hygiene and service standards. **Key Responsibilities...
- ...to company policies, grooming standards, and customer service protocols. Encourage teamwork and maintain discipline among staff.... ...with the kitchen and procurement teams for timely restocking. Assist in implementing cost-saving measures without compromising quality...
- ...maintained and stored properly. Follow health and safety guidelines at all times. Perform deep cleaning tasks when required. Assist with any other cleaning duties assigned by the supervisor. Requirements Previous experience as a cleaner is an advantage but...
- ...Ensure all items are scanned or entered correctly into the system. Report POS malfunctions or errors to supervisors promptly. Assist in updating product prices and inventory information in the system when required. Cash Security and Compliance: Handle all...
- ...ensuring quality and cost efficiency. Collaborate with management to create weekly or seasonal menus. Train and supervise kitchen assistants or other support staff if required. Maintain consistency in taste, portioning, and presentation. Requirements Proven...
