Kitchen jobs in Port Harcourt, Rivers

Details ~ If you’re passionate about delivering excellence, value teamwork, and want to be part of an institution committed to raising healthcare standards, we’d love to hear from you. Requirements ~ Interested applicant should possess relevant qualifications ...

 ...reliable and hardworking Cook to prepare high-quality meals while maintaining excellent standards of cleanliness, food safety and kitchen organisation. The ideal candidate must be smart, swift, organised, cooperative and able to work effectively as part of a team.... 

 ...cost control and menu planning skills. Good leadership, team management and training abilities. Strong hygiene, food safety and kitchen standards. Good reporting, communication and organisational skills. Qualifications Bachelor’s Degree, HND, or professional... 

 ...snag lists for new projects and ensure closeout 6. SPECIALIZED SYSTEMS COORDINATION: Coordinate maintenance of industrial kitchen equipment (cold rooms inclusive) Manage ATS Panels with integrated backup switching for IST data center Oversee power installation... 

 ...integrity checks, certifications with accompanying reports etc., on: ~ Office buildings (3nos. - 7 floors, 6nos. - 2 floors; 1no. kitchen + canteen, 1no. industrial clinic, Garden Park, 2nos. car  parks), Company's Village structures (144 Flats, 49 Guest Rooms, 1no.... 

Maintain cleanliness and orderliness of accommodation areas, dining rooms, kitchens, offices, and common facilities. Assist with serving meals, beverages, and refreshments to personnel and guests. Set up dining areas, tables, and service stations before meal periods.... 

 ...food items and supplies. Inspect food ingredients for quality and freshness before use. Maintain cleanliness and hygiene of the kitchen, cooking areas, utensils, and equipment. Follow food safety procedures, including proper temperature control and prevention of cross... 

 ...welfare services. Supervise catering, housekeeping, laundry, cleaning, and camp maintenance activities. Ensure accommodation areas, kitchens, dining facilities, and common areas are maintained to required hygiene standards. Coordinate meal planning, food supplies,...