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- ...experience in a bar, lounge, or club. Strong knowledge of local and international cocktails, wines, and spirits. Excellent verbal... ...to detail – ensure consistent taste, presentation, and portion control. Cleanliness & hygiene – maintain a sanitary and organized...
- ...Support inventory and stock audits to ensure accurate valuation and control. 5. Compliance & Record Management Ensure all accounting... ....) under supervision. Adhere to company financial policies, internal control procedures, and confidentiality standards. Apply...
- ...and bar supplies. Assist with ordering, receiving, and storing inventory. Reduce waste and manage costs by following portion control standards. Bar Hygiene & Safety: Maintain cleanliness of bar area, tools, and glassware at all times. Follow health and safety...
- ...preferences and cost efficiency. Introduce creative recipes and meal variations to enhance the dining experience. Monitor portion control, food cost, and waste management to achieve profitability targets. Maintain a clean, organized, and sanitary kitchen environment...
- ...collaborate with the marketing team, and support promotional efforts through presentations, trade shows, and events. Collaborate with internal teams to develop and execute sales strategies and marketing campaigns Educate customers on product features, benefits and usage...
- ...in an efficient and timely manner. Lead Management: Qualify leads, follow up on inquiries, and manage the sales pipeline, both internally and externally, to ensure consistent progress toward closing. Relationship Management: Maintain strong, long-term...
