Search Results: 3 vacancies
...organization, at internal and external functions, as assigned.
Basic Qualifications:
A Bachelor’s degree in Human Nutrition, Food Science and Technology, Agriculture Economics or a related discipline with at least 5 years’ experience or a Master’s degree in similar...
...evolving needs of the program.
Basic Qualifications:
~ A Bachelor’s degree or equivalent in Agriculture, Agronomy, Human Nutrition, Food Science and Technology with a minimum of 2 years’ experience working with and supporting smallholder rice, maize, soybean and...
...communication, interpersonal, and problem-solving skills.
Ability to handle confidential information with discretion and professionalism.
Strong organizational skills and attention to detail.
Ability to multitask and prioritize tasks in a fast-paced environment....
