Search Results: 8 vacancies
85000 NGN per month
....
- Plan and create innovative menus in line with dietary requirements.
*Requirements:*
- Proven experience as a Chef in a restaurant or culinary establishment.
- Proficiency in diverse cooking techniques and cuisines.
- Excellent time management and organizational...
Jobvet Services
Wuse II, Abuja
more than 2 months ago
...Job title : Chef jobs in Abuja Job Location : Abuja Deadline : May 15, 2024 Quick Recommended Links Job Description
This is a... ...office located in Abuja. The Chef will be responsible for daily culinary tasks such as meal preparation, cooking, and creating menus....
Job title : Pastry Chef jobs in Abuja Job Location : Abuja Deadline : May 26, 2024 Quick Recommended Links Job Description
~ As a Pastry Chef you will be making pastry (s).
Requirement
~ Candidates should possess relevant qualification with experience
...Job title : Continental Chefs (With Lebanese Cuisine Experience) jobs in Abuja Job Location : Abuja Deadline : May 18, 2024 Quick... ...BSc degree in Business Administration; hospitality management or culinary schooling
At least 5 years proven experience in a multi-site...
...Job title : Chef De Partie jobs in Abuja Job Location : Abuja Deadline : May 12, 2024 Quick Recommended Links Responsibilities
To be responsible for a specific section of the kitchen in preparing high-quality food to meet TSCH&A standards in the ways listed but...
...Job title : Executive Chef jobs in Abuja Job Location : Abuja Deadline : May 12, 2024 Quick Recommended Links Job Details
Responsible for food production.
Responsible for recipe building and ensuring strict recipe compliance.
Structuring of the kitchen and...
...should have work experience as an industrial Baker
-Certification or Degree from a Culinary School is a plus
-3+ years relevant work experience.
-Experience as a Baker, Pastry Chef or similar role
-Familiarity with all industrial bakery equipment, including packaging...
Jbite Confectionery
Lugbe, Abuja
2 days ago
...motivate food and beverage staff, ensuring exceptional customer service and adherence to established procedures.
Collaborate with the culinary team to develop menus, ensuring a variety of high-quality food and beverage offerings to meet customer preferences and dietary...
