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- ...Ensure compliance with accounting standards and company policies. Inventory and Operational Monitoring: Conduct routine stock checks and inventory reconciliation. Monitor kitchen, bar, and store consumption patterns. Identify cost leakages and recommend...
- ...Assurance and Control: Monitor product and service quality across restaurant, kitchen, bakery, and bar operations. Conduct quality checks on food, beverages, and customer service standards. Investigate quality-related complaints and implement improvements....