chef
JobMag Limited
We are seeking a skilled, creative, and experienced Chef to support our kitchen operations and maintain excellent food quality.
* Position: * Chef
* Location: * Bajulaiye, Shomolu, Lagos, and its environs
* Salary: * 180,000- 200,000
* Key Responsibilities: *
* Prepare and oversee the preparation of meals to company standards.
* Ensure consistency in recipes, taste, portion sizes, and presentation.
* Coordinate food preparation and kitchen workflow.
* Maintain high standards of food safety and hygiene.
* Monitor ingredient usage and minimise wastage.
* Support menu development and recipe standardisation.
* Guide junior kitchen staff and kitchen assistants.
* Ensure timely meal preparation and service.
Requirements
* Requirements: *
* Minimum of OND in Catering, Culinary Arts, or a related field.
* Proven experience as a Chef.
* Strong cooking skills and knowledge of diverse dishes.
* Excellent knowledge of food safety and kitchen management.
* Leadership, creativity, and attention to detail.
* Ability to work under pressure while maintaining quality.
Benefits
To Apply: *
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