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Head Chef

a Growing Restaurant and Lounge - ETC Workforce Services Limited

Job Summary

  • We are seeking qualified, experienced, and reliable candidates to join its kitchen team.
  • Oversee daily kitchen operations, supervise kitchen staff, maintain food quality and safety standards, manage inventory, control food costs and wastage, and ensure efficient food production.

What We’re Looking For

  • Candidates applying for specialized or supervisory roles should possess the relevant technical, leadership and operational experience required for the position.
  • Candidates with the relevant education,training, knowledge and practical experience applicable to the position being applied for.
  • Previous experience in restaurant, hotel, catering, hospitality or commercial kitchen operations
  • Strong communication, teamwork, professionalism, discipline, reliability and attention to detail.
  • Ability to work effectively in a busy restaurant and lounge environment and during peak periods, events and special occasions where required.

Salary
N120,000 - N350,000 per month (Negotiable). 

Application Closing Date
30th September, 2026. 

Method of Application
Interested and qualified candidates should:
Click here to apply online

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Vacancy posted 3 days ago
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