Restaurant Supervisor

Job Responsibilities

• Maintain the overall quality and service standards of all kitchen production and environments.
• Stand in to check the weekly paperwork and sign off. All records must be checked during production.
• Ensuring that requisitions and proper opening and closing functions are being completed each shift.
• Maintain cleanliness of the premises on a daily basis and ensure the premises are cleaned before the closure of daily activities
• Move throughout the facility to visually monitor and take action to ensure quality service standards are met.
• Interact positively with customers and resolve problems to the satisfaction of involved parties.
• Communicate clearly to provide clear direction to the staff.
• Observe performance and encourage improvement where necessary.
• Ensure maintenance of equipment by calling for repairs and training of staff on proper use
• Demonstrate positive leadership characteristics that inspire team members to meet and exceed standards.

Requirements

• A tertiary Degree is required.
• Minimum of 1 year of work experience.
• Use of Excel and knowledge of iClass will be an added advantage.
• Must have worked in a fast food restaurant as a team lead or supervisor.
• Ability to delegate tasks and follow through until completion
• Proactivity and the use of initiative are required for this role.
• Must be flexible to take on any shift (morning and afternoon).
• Candidates must reside in close proximity to their preferred location, as this role does not provide accommodation.

Daily Reports:

• Daily Sales Analysis.
• Shift Attendance.
• Maintenance.

Remuneration

• Salary: N100,000 net monthly.
• Staff Lunch.
• HMO.

Application Closing Date
7th July, 2026. 

How to Apply
Interested and qualified candidates should send their CV to:  View email address on hotnigerianjobs.com using the job title and preferred location as the subject of the email.

Note: For more enquires text; 0816154516 (WhatsApp only).

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